Before the dreaded onslaught of Christmas which, let’s face it, has already started I thought I would throw in a token savoury blog post. Since they are few and far between I have to admit that this will probably be the last of the year (*I’ve planned the rest of my posts: they are). My decision to be scarily organised with my posts is a rather harrowing reminder of how quickly this year has gone even though 2016 hasn’t exactly been filled with sunshine and rainbows! Either way, however, I decided I had to make my last savoury post something pretty good and using Marmite was an obvious choice in this household.
If you read my blog posts you will probably have noticed that, aside from baking, I also talk a lot about drinking! Since I am a Geordie lass this isn’t probably that surprising, but since my effort pales when compared with the likes of Geordie Shore I thought this time I would approach alcohol in a way that dodges the hangovers and accommodates my comparably tame attempts at drinking. Continue reading “Blueberry Kir Royale Cupcakes”
This week I thought I would do something a little different on the blog. I have been meaning to host a dinner party for the girls from school since I came back from my ski season a few months ago and decided to take the advantage of having an empty house by finally doing it. Having done the whole rebellious house party thing in sixth form (which my parents found out about it before they even left due to my lack of stealth and tact), I decided this time I would keep things a bit more civilised. In spite of the slight gin-induced hangover the next day, it was lovely to see everyone and have a good catchup.
But enough about the drink, onto the food. Continue reading “Westfield Girls Dinner Party: Pulled Chicken Burgers and Amarula Chocolate Swirl Cheesecake”
In my opinion, Lady’s Kiss isn’t the most appealing name for a biscuit. For me, it places somewhere on the dodgy/ slightly seedy spectrum and this certainly isn’t helped by the description in Coffee Time Treats: ‘Ladies’ kisses cookies have a delicious texture and an exquisite lingering flavour- just like the loveliest kind of kiss should have’. However, each to their own, and I suppose an exquisite lingering flavour is better than one after a few pints and jaeger bombs down the Bigg Market on a Saturday night. So why not give them a shot? Continue reading “Honey and Saffron Ladies’ Kisses”